Kebabs for Dinner

Learn the fine art of cooking tender bites of beef kebab, as Executive Chef Kadrianta Sinulingga takes a pause from his busy schedule at...

Akdeniz at the Centara Muscat Hotel

With Ghala Heights going on an overdrive to earn mileage in the capital turf as the next happening place to hang out, Centara Muscat...

A Korean Fare

Indulge your fancy for Korean food with these easy to prepare recipes... Spicy Cabbage Kimchi Ingredients: 2 heads Napa cabbage (a type of Chinese cabbage) ...

‘Amazing’ world of Korean food

Tucked, literally, in a by-lane off Azaiba’s busy commercial zone is Muscat’s only Korean restaurant - Amazing Chicken Amazing… We concur with Seung Ho Seok,...

Pumpkins and Mushrooms…

Give the staid pumpkin a soupy texture and turn the everyday bread into a toasted mushroom cup with these savoury recipes from Simran Dhanju.       Roasted...

The Academy Restaurant

If you are looking for a sudden departure from all things busy and mundane, a restaurant with sensory experience, take a little detour from...

Healthy Smoothies for Summer

Simran Dhanju presents smoothie recipes to add a touch of taste and a big dose of health to your diet and nutrition programme Diet and...

Refreshing summer lemonades

  A dash of sugar, a pinch of salt, a dollop of lemon juice and all things yum to give your lemonade a fresh new...

Pasta Time

  Gustoso Executive chef Eris Di Sannio and Sous chef Lorenzo Favero demonstrate the art of preparing homemade pasta and whipping it together with a...

GUSTOSO: A Tasty Affair

  Calling all Italian food addicts… Gustoso, the new Italian landmark in the prime Qurum area, has the perfect dose of Italian flavours to satiate every...
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